Our sophisticated spread of hand-picked cheese, premium chorizo, and dried fruit has quickly become a crowd favorite whenever we break it out. Locally made and perfectly creamy, Coach Farm's fig-infused goat cheese sits alongside sweet and nutty Dutch Ewephoria's sheep's-milk gouda (careful with this one — it's addictive). To round out the tasty cheese selection, we added hearty slices of Olli chorizo and sweet, chewy dried apricots. If you want to really impress your guests, we recommend topping things off with a side of our raisin-pecan bread.Plate includes:
- Coach Farm fig-infused goat cheese
- Ewephoria sheep's milk gouda
- Olli chorizo
- Dried apricots
Goat Cheese With Fig (Cultured Pasteurized Goat Milk, Enzyme, Salt, Fig [Figs, Pure Cane Sugar, Fruit Pectin, Citric Acid]), Dried Turkish Apricots (Turkish Apricots, Sulfur Dioxide [Preservative]), Sheep Milk Gouda (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto Color), Chorizo Salami (Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Wine, Sweet Paprika, Garlic, Lactic Acid Starter Culture).