FreshDirectSlow-Cooked Tomato Sauce and Turkey Meatballs, Medium
Allergens:Contains Wheat, Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients., Contains Eggs, Contains Fish, Contains Milk.
Heavy on the ground turkey and light on the bread crumbs, these turkey meatballs are a step up from the ordinary. Our recipe includes garlic, onion, and Parmesan cheese to give them extra flavor. The included tomato sauce has a concentrated tomato flavor with a pleasant sweetness — and we've made sure that it's enough to coat the pasta of your choice. Serve with garlic bread and a crisp green salad for a simple, timeless meal.
- No Hydrogenated Oils
Place meatballs with sauce in a saucepan and cover. Heat over medium-low, stirring occasionally to prevent scorching, for about 10-15 minutes or until sauce simmers and meatballs are warmed throughout.
Remove lid. Heat in container on high for 4-5 minutes (for 6 meatballs). Stir midway through to ensure even heating. Carefully remove from microwave, container will be hot. Allow to sit for one minute before stirring. Serve and enjoy!
About 6 servings per container
Serving size1 meatball and 1/3 cup sauce (139g)
Amount per serving
% Daily value *
Includes 1g Added Sugars2%
Tomato Sauce (Ground Tomatoes [Tomatoes, Salt, Citric Acid], Water, Onions, Tomato Paste [Tomatoes, Citric Acid], Garlic, Olive Oil, Sugar, Basil, Sea Salt, Lemon Juice, Roasted Garlic, Spices), Fully Cooked Turkey Meatballs (Ground Turkey, Onions, Whole Milk, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [Unbleached Flour, Water, Gluten, Egg Yolk, Canola Oil, Sugar, Rye Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid, Enzymes, Corn Meal], Eggs, Extra Virgin Olive Oil, Salt, Garlic, Worcestershire Sauce [Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Parsley, Oregano, Black Pepper).
Like That? You'll Love This
Like That? You'll Love This
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FreshDirect is committed to offering sustainably-caught and responsibly-farmed seafood. It’s our belief that you should be able to make educated food choices and deserve the assurance that you’re making a responsible purchase. Therefore, we maintain strict standards to ensure all of our fish and shellfish are sourced according to stringent guidelines.
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All wild and farm-raised fish from FreshDirect is 100% traceable to its source and certified sustainable by the MSC, ASC, or GAA or rated as a Best Choice or Good Alternative by the Seafood Watch. Most importantly, we personally know the fishermen who catch or raise your seafood. When you choose seafood from FreshDirect, not only are you getting the best quality available, but also the knowledge that you’re supporting people and practices making a positive and lasting impact on our planet.
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ABOUT OUR PACKAGING
Standard PackagingA Styrofoam tray that is sealed in plastic — rigid enough to stack in the fridge, and free of charge. Meat in standard packaging is best when eaten within 3 days (stored at a refrigerator temperature of 38 degrees). For optimal freezing we recommend vacuum packaging.
Vacuum PackagingThis sturdy, airtight plastic pouch will protect and prolong the life of your order. It is perfect for freezing. With the seal intact, vacuum-packed meat will keep for up to 9 months in your freezer. For your convenience, each roast is individually vacuum packed; when meat is sold as a chop, steak or by the pound, your meat will be vacuum-packed based on minimum quantity. For example, if the minimum quantity of chops is two, your chops will arrive in vacuum-packs of two.
NOTE: Always check the "use or freeze by" date on your product label.
While shopping, and prior to day of your delivery, you will see in your cart an estimated weight and price for variable weight items which are priced by the pound. On the day of your delivery, your actual variable items are prepared by weighing each item to determine the final price you see on your receipt. Please note that actual weight will vary from the estimated weight due to seasonality, source, and country of origin.
ABOUT OUR HEAT INDEX
We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
NO HEATThere's no heat here — safe for the kids.
MINOR HEATExpect no more than a little tingle on the tongue.
SUBTLE HEATOne might describe this dish as "peppery."
MEDIUM HEATA spicy warmth that builds as you eat and lingers a while.
STRONG HEATThis dish has kick — keep a cool beverage on hand.
FIERY HEATYour eyes will water. Your nose will run. You've been warned.
*Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.
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