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Product Image - Boneless Thin-Sliced Chicken Cutlet, Raised Without Antibiotics
  • Thinly sliced, low in fat, and high in protein — these juicy white-meat cutlets are a quick, nutritious meal. Sautéed, they cook up tender on the inside, crispy on the outside. We love to complement the subtle flavor of chicken cutlets with bold sauces. Dredge in bread crumbs and pan-fry, then layer with tomato sauce and mozzarella, bake, and voilà — chicken parmigiana.

    All of our antibiotic-free chicken comes from birds humanely raised on family farms.

Boneless Thin-Sliced Chicken Cutlet, Raised Without Antibiotics

"Thin-Sliced Cutlets"

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