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Hebrew National Corned Beef (Ready-to-Eat)

Hebrew National Corned Beef (Ready-to-Eat)Hebrew National Corned Beef (Ready-to-Eat)

  • Description

    Flaky, slightly marbled, mild beef, deliciously brined with salt water and seasoned with pickling spices, which makes it moist and tender — the closest thing to the Carnegie Deli's corned beef that you can buy. This is the best corned beef for making your own Reuben sandwiches at home.
  • Nutrition
    Nutrition Facts
    Serv. Size 2 oz (56g)
    Servings varied
    Amount Per Serving
    Calories 145Calories From Fat 45
    % Daily Value *
    Total Fat 5g8%
    Saturated Fat 2g10%
    Trans Fat 0g
    Cholesterol 60mg20%
    Sodium 1060mg45%
    Total Carbohydrate 1g0%
    Dietary Fiber 2g6%
    Sugars 0.5g
    Protein 22g
    Vitamin A 2%
    Calcium 2%
    Vitamin C 6%
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

  • Ingredients

    Cooked Corned Beef Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite.

Hebrew National Corned Beef (Ready-to-Eat)

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