- Naturally sweet and moist, with a bold flavor. One of Italy's best-known cured hams, this prosciutto is artisanally produced in the ancient northern Italian town of San Daniele. Serve slices with fresh figs or pears and a bright white wine to mellow the saltiness. Or tuck inside a sandwich along with roasted red peppers, fresh mozzarella, and black olive puree.
Pork, Salt. Prosciutto & Cured Ham Rating 
Silky Sweet
Intense
Saturated Fat
5.7gBrendolan Prosciutto San Daniele DOP
Availability Note
Earliest delivery Thu 9/28
$29.99/lb
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0.25lb | $25.99/lb$6.50
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0.25lb | $15.99/lb$4.00
0.25lb | $16.99/lb$4.25- 0.25lb | $15.99/lb$4.00
- 0.25lb | $13.99/lb$3.50
- 0.25lb | $16.99/lb$4.25
- 0.25lb | $11.99/lb$3.00
- 0.25lb | $15.99/lb$4.00
- 0.25lb | $19.99/lb$5.00
