- DescriptionWith no added preservatives, these apricots develop a fig-like, caramelized flavor and a rich brown color. Grown organically in the fruit orchards of Turkey, they are delicious straight, in baked goods, or in savory dishes. Try dicing and tossing with couscous, toasted pistachios, allspice, and cinnamon, then simply steam.
May contain milk, peanuts, soy, tree nuts and wheat.
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