DescriptionSlightly smaller than its popular sibling, Epoisse Berthaut, Affidelice is washed in Chablis instead of marc. Like Epoisse, it is pungent, soft, and spoonable, but Affidelice has a more concentrated richness and a creamier texture. Pair with a Chablis (of course) or a white Burgundy.Cheese 101Learn the essentials — from buying to serving
Cows Milk, Cheese Matured With Chablis And Made Of Unskimmed Milk.
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