DescriptionUnderneath the bloomy, edible rind, lives a cheese like no other! Creamy, robust goat cheese gets a knockout jolt from black truffle. Once ripened to room temperature, the cheese is semi-soft and spreadable, perfect for a wedge of fresh pear or apple.Cheese 101Learn the essentials — from buying to serving
Cypress Grove's Truffle Tremor was awarded a Gold sofi® at the 2009 Fancy Food Show!
- Contains Milk
Pasturized Cultured Goat Milk, Salt, Truffle (Tuber Aestivum Vinadini), Enzymes.
Cypress Grove Chèvre Truffle Tremor
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