Vermont CreameryBijou Aged Goat Cheese "Crottin"
- 4oz
- $39.96/lb
$9.99/ea
An American line of French-style ripened goat cheeses wouldn't be complete without a small Bijou-like Crottin. Bijou is French for "jewel" and epitomizes all that is special about goats' milk and the making and caring for a small cheese. This geotrichum-rinded cheese has a unique sweet and yeasty flavor.
Cheese 101Made with fresh pasteurized goats' milk from family farms, Bijou curd coagulates overnight, drains in cheese cloth, and is then shaped into little buttons. Dried, and ripened for one week, Bijou evolves with time, gaining a sharpness and complexity after thirty days. Serve toasted on baguette with a salad for a traditional French Bistro Chevre Chaud or on a cheeseboard. (from Vermont Creamery)
| Nutrition Facts |
| Serv. Size 1 oz (28g) |
| Servings 4 |
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| Amount Per Serving
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| Calories 90 | Calories From Fat 60 |
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| % Daily Value * | |
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| Total Fat 7g | 11% |
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 Saturated Fat
4.5g | 22% |
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| Trans Fat
0g | |
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| Cholesterol 30mg | 10% |
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| Sodium 110mg | 5% |
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| Total Carbohydrate less than 1g | 0% |
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| Dietary Fiber
0g | 0% |
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| Sugars
less than 1g | |
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| Protein 6g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
- Contains Milk
Pasteurized Goats' Milk, Salt, Cultures, Enzymes.
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