DescriptionThis truly exceptional cheese is made with milk from brown cows that graze on Swiss Alpine pastures thousands of feet above sea level. Because the wheel is produced only during the summer months when the milk is bright and fresh, a delicate blend of wildflower and herbs come to the fore while notes of toasted caramel, pineapple, and toffee are more subtle. Sbrinz is aged for three years to develop an extra hard, golden interior that's best enjoyed broken into chunks onto the cheese board to show off its beautiful crystalline structure.Cheese 101Learn the essentials — from buying to serving
- Contains Milk
Cows Milk, Salt, Bacterial Cultures, Rennet.
Raw Milk Alpage Sbrinz AOP, 3-Year Aged