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Grafton Village Cheese Company Cave Aged Clothbound Cheddar
  • Description

    Our classic milled curd cow milk cheddar is wrapped in cheesecloth while it ages slowly in our own aging rooms in Grafton for six to eight months. Our cheese is made with milk from small local family farms, using primarily Jersey cow milk, offering a richer, creamier profile. A very bold cheese with both nut and mushroom notes. (from Grafton Village Cheese Company)

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  • Nutrition
    Nutrition Facts
    Serv. Size 1 oz (28g)
    Servings varied
    Amount Per Serving
    Calories 120Calories From Fat 80
    % Daily Value *
    Total Fat 9g14%
    Saturated Fat 6g30%
    Trans Fat 0g
    Polyunsaturated Fat 0.2g
    Monounsaturated Fat 1.9g
    Cholesterol 25mg8%
    Sodium 200mg8%
    Total Carbohydrate 1g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 7g
    Vitamin A 8%
    Calcium 20%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Milk
  • Ingredients

    Raw Unpasteurized Cow Milk, Salt, Culture, Enzymes.
  • More Information

    Milk Type: Cow
    Region: USA, Vermont

Grafton Village Cheese Company Cave Aged Clothbound Cheddar

Availability Note
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