DescriptionAmerica's favorite cheddar cheese is Gold Medal Winner Adams Reserve New York Extra Sharp Cheddar. Naturally-aged, superbly sharp, yet creamy, Adams Reserve is cheddar like no other. Professional and amateur chefs alike are cooking with Adams Reserve Cheddar! (from Adams Reserve)Claims
- Contains Milk
Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes.