DescriptionFrom Tuscany's sweet hills recipe, Finocchiona brings you the natural aroma of fennel seeds combined with fresh ground pork meat. This intriguing delicacy comes alive after 60 days of careful air-drying. (from Beretta)
Pork, Salt, And Less Than 2% Of The Following: Dextrose, Spices, Sodium Nitrite, Sodium Erythorbate, Garlic Powder, Lactic Acid Starter Culture.
Beretta Fennel Salami