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House Foods Shirataki Tofu Fettucini Shaped Noodles
  • Description

    Shirataki noodles are clear, traditional Japanese noodles made from Konjac or Konnyaku, an Asian yam. Its literal translation is “white waterfall” in Japanese. What are these Shirataki noodles? Tofu Shirataki is a blend of Konjac and Tofu. They are a great pasta substitute made to replace real pasta. (from House Foods)
    • No Preservatives
    • Cholesterol Free
    • Vegan
    • Vegetarian
    • Gluten Free
    • Non GMO
    • Sugar Free
  • Nutrition
    Nutrition Facts
    Serv. Size 4 oz. (113g)
    Servings  2
    Amount Per Serving
    Calories 10Calories From Fat 5
    % Daily Value *
    Total Fat 0.5g1%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 15mg1%
    Total Carbohydrate 3g1%
    Dietary Fiber 2g9%
    Sugars 0g
    Protein less than 1g
    Vitamin A **
    Calcium 10%
    Vitamin C 2%
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Soy
  • Ingredients

    Water, Tofu (Soybeans, Calcium Sulfate, Glucono Delta Lactone), Yam Flour, Calcium Hydroxide.

House Foods Shirataki Tofu Fettucini Shaped Noodles



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