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Organic Valley Classic Line Cheddar Cheese

  • Description

    Cheddar cheese is a firm, cows-milk cheese named after the town in England where it originated. During processing, the cheese curd is cut into small pieces, or "cheddared." Our Cheddar cheese is white, because we add no colors. All you taste is the good flavor cheddar lovers expect. (from Organic Valley)

    Claims
    • Organic
    • No Pesticides
    • Raised Without Antibiotics
  • Nutrition
    Nutrition Facts
    Serv. Size 1 oz. (28g)
    Servings  8
    Amount Per Serving
    Calories 110Calories From Fat 80
    % Daily Value *
    Total Fat 9g14%
    Saturated Fat 6g30%
    Trans Fat 0g
    Cholesterol 30mg10%
    Sodium 170mg7%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 7g
    Vitamin A 6%
    Calcium 20%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

  • Allergens

    • Contains Milk

  • Ingredients

    Organic Pasteurized Cultured Milk, Salt, Enzymes.

Organic Valley Classic Line Cheddar Cheese

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Availability Note
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