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Siggis Skyr Icelandic-Style Strained Low-Fat Yogurt, Pumpkin Spice

Siggis Skyr Icelandic-Style Strained Low-Fat Yogurt, Pumpkin SpiceSiggi's

  • Description

    Skyr is the traditional yogurt of Iceland. It is made by incubating skim milk with live active cultures. The whey, the water naturally found in milk, is then strained away to make for a much thicker, creamier, concentrated yogurt. So to make just one cup of skyr, with all that water going out, you need four times the amount of milk required to make a regular cup of yogurt. As a result of this process skyr comes out with two to three times the protein count of standard yogurt.

    At Siggi's, we make delicious yogurt products with not a lot of sugar and simple ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners. We only use milk from farmers who do not use growth hormones such as rBGH. (from Siggi's)

    BrandSiggi's
  • Nutrition
    Nutrition Facts
    Serv. Size 5.3 oz (150g)
    Servings Container 1
    Amount Per Serving
    Calories 140Calories From Fat 25
    % Daily Value *
    Total Fat 3g5%
    Saturated Fat 1.5g8%
    Trans Fat 0g
    Cholesterol 15mg5%
    Sodium 60mg3%
    Total Carbohydrate 14g5%
    Dietary Fiber 0g0%
    Sugars 11g
    Protein 15g
    Vitamin A 20%
    Calcium 15%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Pasteurized Skim Milk, Pasteurized Cream, Cane Sugar, Pumpkin, Spices (Cinnamon, Nutmeg), Madagascar Bourbon Vanilla, Lemon Juice, Live Cultures.

    Live Active Cultures: S. Thermophilus, L. Delbrueckii Subsp, Bulgaricus, B Lactis, L. Acidophilus, L. Delbrueckii Subsp, Lactis.

Siggi's Skyr Icelandic-Style Strained Low-Fat Yogurt, Pumpkin Spice

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