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Immaculate Baking Company Cookies, Gluten Free Chocolate Chunk
  • Description

    After hearing from so many of you with gluten allergies and sensitivities, we've created a recipe without gluten. Great with soy milk or as ice “cream” sandwiches, these jumbo cookies are our new office favorite! (from Immaculate Baking Company)

    • Dairy Free
    • Gluten Free
  • Nutrition
    Nutrition Facts
    Serv. Size 1 Cookie (33g)
    Servings  12
    Amount Per Serving
    Calories 150Calories From Fat 70
    % Daily Value *
    Total Fat 8g12%
    Saturated Fat 3.5g17%
    Trans Fat 0g
    Cholesterol 10mg3%
    Sodium 55mg2%
    Total Carbohydrate 20g7%
    Dietary Fiber less than 1g3%
    Sugars 11g
    Protein less than 1g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron 4%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Soy
    • Contains Eggs
  • Ingredients

    Semisweet Chocolate Pieces (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Palm Fruit And And Canola Oil, Brown Sugar, Potato Starch, Tapioca Starch, Cane Sugar, Rice Flour, Eggs, Invert Cane Sugar, Water, Vanilla Extract, Sea Salt, Xanthan Gum, Guar Gum, Baking Soda.

Immaculate Baking Company Cookies, Gluten Free Chocolate Chunk



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