Sohha SavoryBaba Ghanouj, Classic
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Baba Ghanouj is a grilled eggplant dip mixing the robust flavors of garlic, lemon, smoky eggplant, and tahini. Sohha follows Angela's centuries-old Lebanese family recipe to recreate a rustic, delicious dish. Made in small batches with real ingredients: grilled eggplant, tahini, garlic, lemon, sea salt, and a pinch of sugar. There's no vegetable oils or dairy. It is Vegan and Gluten-Free. Use as a sandwich spread, a dip with crackers or veggies, an appetizer or side-dish, a condiment on salads. (from Sohha Savory)
- No Hydrogenated Oils
- Gluten Free
8 servings per container
Serving size2 Tbsp (32g/ 1 oz.)
Amount per serving
% Daily value *
Includes 0g Added Sugars0%
Grilled Eggplant (Pulp Of Grilled Eggplant, Salt, Citric Acid), Tahini, Garlic, Lemon, Sea Salt, Pinch Of Cane Sugar.
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ABOUT OUR HEAT INDEX
We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
NO HEATThere's no heat here — safe for the kids.
MINOR HEATExpect no more than a little tingle on the tongue.
SUBTLE HEATOne might describe this dish as "peppery."
MEDIUM HEATA spicy warmth that builds as you eat and lingers a while.
STRONG HEATThis dish has kick — keep a cool beverage on hand.
FIERY HEATYour eyes will water. Your nose will run. You've been warned.
*Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.
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Introducing new Guaranteed Freshness Dates
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