Authentic Lebanese labneh topped with a tangy mixture of za'atar (wild thyme) and sumac (citrus berry) in extra virgin olive oil. Our labneh is made from a premium local milk, Hudson Valley Fresh, that's rich in nutrients. There's no added sugar, preservatives, or thickeners. Use as a condiment, dip, appetizer, spread, or a marinade for meat. (from Sohha Savory)
Yogurt (Pasteurized Whole Milk, Live Active Yogurt Cultures: L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei, Sea Salt), Wild Thyme (Sesame Seed, Salt) Sumac, Extra Virgin Olive Oil.