Our original and best seller, our House Napa Cabbage Kimchi is an authentic restaurant recipe based on Mother-in-Law's House (Jang Mo Jip) in Garden Grove, CA established in 1989 with a unique depth of flavor that combines spicy complexity, savory notes, and a long finish. Long strips of Napa Cabbage are brined in a thick chili sauce and fermented slowly. Think of it as kimchi meets Bolognese sauce as it contains beef broth, shellfish, and fish sauce. (from Mother in Law's)
- Gluten Free
- No Preservatives
- Contains Sesame Seed and/or Sesame Oil
Napa Cabbage, Red Chili Pepper, Onion, Scallion, Chives, Salt, Sugar, Garlic, Ginger, Anchovy Sauce, Salted Shrimp, Beef Stock, Sesame Seeds, Rice Flour.