Athenos Blue Cheese, aged 60 days for a more complex flavor, is crumbled and ready to be thrown into your next salad. (from Athenos)
- Contains Milk
Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicilliun Roquefortii), Poweded Cellulose Added To Prevent Caking.
Athenos Crumbled Blue Cheese