An ode to the Texas red hot, this fiery, hickory-smoked sausage combines fresh serrano peppers, cheddar cheese, and secret spices. (from The Meat Hook)
- Raised Without Antibiotics
- Pasture Raised
- Contains Milk
Pastured Pork, Serranos, Cheddar [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto], Water, Salt, Garlic, Spices, Milk Powder, Celery Powder, Natural Pork Casing.
The Meat Hook Sausages, Serrano Cheddar
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