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Misfit Foods Lao Style Curry Carrot & Chicken Blended Sausage
  • Description

    Fried rice, soups, stews, pastas and, cook outs just got better with our Lao Style Curry Carrot & Chicken Sausage. And it's 50% veggies and spices, a tasty win-win for you, and the planet!

    Made in partnership with Chef Boby Pradachith of Thip Khao and Hanumanh in Washington, DC and Padaek in Falls Church, VA. Get ready for aromas of Laos: charred and marinated meats on the grill, where herby depth, chili warmth, and carrot sweetness all come together. We love this over rice with a fried egg on top! (from Misfit Foods)

    • All Natural
    • Gluten Free
    • Raised Without Antibiotics
    • No Nitrates or Nitrites Added
  • Nutrition

    Nutrition Facts

    4 servings per container
    Serving size1 link (85g)

    Amount per serving

    % Daily value *
    Total Fat3g4%
    Saturated Fat0g0%
    Trans Fat0g
    Total Carbohydrate6g2%
    Dietary Fiber2g7%
    Total Sugars3g
    Includes 1g Added Sugars2%
    Vitamin D0mcg0%
    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Allergens

    • Contains Soy
  • Ingredients

    Chicken, Carrots, Massaman Curry Paste (Garlic, Sugar, Soybean Oil, Dried Red Chilli, Tamarind Juice, Shallot, Salt, Lemongrass, Spices, Makrut Lime, Galangal), Contains 2% or less of the following: Green Onion, Lemongrass, Kaeng Som Curry Paste (Dried Red Chilli, Shallot, Salt, Sugar, Tamarind Juice), Curry Powder (Spices, Dehydrated Lemon Peel, Garlic Powder, Onion Powder), Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Potato Starch.

Misfit Foods Lao Style Curry Carrot & Chicken Blended Sausage



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