DescriptionPappardelle is one of the widest-cut long noodles out there and it's traditionally served with thick, hearty sauces like a meat ragu. Pappardelle's name is derived from the Italian word pappare, which means "to gobble up."
- Contains Eggs
- Contains Wheat
- Contains Milk
Wheat Flour, White All-Purpose, Enriched, Unbleached, Wheat, Durum, Eggs Whole Pasteurized, Water, Annatto Color.