DescriptionThis mild chorizo is made from an ancient family recipe in La Rioja. Seasoned with mild blend of Spanish smoked paprika, these savory pork sausages are fully dry-cured and ready to pair with a favorite Spanish cheese and wine, or a chunk of crusty bread. (About 1" thick.)Claims
- No Artificial Color
- No Preservatives
- All Natural
Pork, Paprika, Salt And Garlic.