DescriptionTruffle Cheddar is an aromatic cheese with a buttery body and the earthy aromas of black truffle. Pliant in texture and creamy on the tongue, this is a decadent table cheese or addition to any dish. Recommendations: Risotto, frittatas, quiches, omelets and scrambled eggs, pasta, popcorn. (from Grafton Village Cheese Company)Cheese 101Learn the essentials — from buying to serving
- Contains Milk
Unpasteurized Milk, Salt, Truffles (Truffle, Water, Salt, Aromas), Truffle Oil (Olive Oil, Truffle Flavor), Enzymes, Cultures.