Mt. Athos olives hand-stuffed with creamy Feta cheese. Superb in Greek salads or tossed into an arugula salad with dried cranberries and apples. (from Divina)
- Contains Milk
Halkidiki Olives, Water, Feta Cheese (Sheep And Goat Milk, Rennet, Salt), Mizithra Cheese (Whey, Sheep And Goat Milk, Rennet, Salt), Sea Salt, Citric Acid (Acidity Regulator), Oregano, Xanthan Gum (Stabilizer), Locust Bean Gum (Stabilizer).
*May contain pits/pit fragments.
Produced in a facility that processes tree nuts.