- DescriptionAs delicious as sturgeon caviar, with a milder flavor. The tender, firm beads burst when you bite them. Salmon roe has a buttery but not oily consistency and a flavor that hints at salted, preserved salmon. Its lower cost makes this an excellent everyday caviar. We like to use this wherever caviar would go in blinis, on top of potatoes, or as a gorgeous glow-in-the-dark garnish for cocktail appetizers.
Salmon Roe, Salt.