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St. James Smokehouse Scotch Reserve Gravadlax Sliced Smoked Salmon
  • Description

    This exquisite delicacy has been freshly prepared in Scotland following a traditional family recipe using only the finest quality ingredients. A unique blend of aromatic dill, delicately crushed spices and lemon juice is hand-rubbed into the salmon — creating a subtle and smooth flavor. Each fillet is carefully trimmed by hand to remove 100% of the dark meat, thinly-sliced and then vacuum sealed for freshness. (from St. James Smokehouse)
    • All Natural
    • No Artificial Color
    • Trans Fat Free
    • Gluten Free
  • Nutrition
    Nutrition Facts
    Serv. Size 2 oz. (56g)
    Servings varies
    Amount Per Serving
    Calories 110Calories From Fat 60
    % Daily Value *
    Total Fat 7g10%
    Saturated Fat 1g5%
    Cholesterol 26mg9%
    Sodium 599mg25%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 10g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Fish
  • Ingredients

    Atlantic Salmon (Farm Raised), Salt Brown Sugar, Natural Oakwood Smoke, Gravadlax Dressing (Dill Peppercorns, Dried Red Peppers, Rapeseed Oil, Lemon Extract).

St. James Smokehouse Scotch Reserve Gravadlax Sliced Smoked Salmon



Dark Chocolate, Salty