- DescriptionSavory, succulent English Double Gloucester laced with fresh chives. Mild and mellow, crumbly yet buttery. Serve this English delight with crisp country bread and a cold mug of ale or dry cider.Claims
- No Animal Rennet
Pasteurized Whole Cow's Milk, Salt, Vegetable Rennet, Starter Culture, Chopped Dried Chives, Onion Essence, Natural Coloring Annatto.
- Cooking & Storage
All Cheese Rating