- With its bright and bold aroma, fresh cilantro is a staple of Latin American and Asian cooking — and from its roots to its shoots, you can eat every part of the plant. The antioxidant‒rich leaves are at their tastiest young because as they age, their bitterness increases. A brilliant bright green color, the humble cilantro plant makes an attractive addition to any windowsill and is great to have on hand for almost any recipe.
FreshDirect's plants are delivered with the utmost care. Please be careful when unpacking — occasionally, leaves, blooms, or a small amount of soil may become unsettled during delivery.