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Product Image - Jacquin Le Chevrot
  • Description
    Bold but not too strong or sharp. A dense little drum of buttery goat cheese from France's Loire Valley. Pure white with a wrinkled, khaki-colored rind. A perfect introduction to the more intense aged goat cheeses of France. Crumble into salads or grill and serve over mesclun greens. Or serve straight, with Sancerre or another crisp white wine.
    Cheese 101Learn the essentials — from buying to serving
  • Nutrition
    Nutrition Facts
    Serv. Size 1 oz. (28g)
    Servings varied
    Amount Per Serving
    Calories 70Calories From Fat 51
    % Daily Value *
    Total Fat 5.7g9%
    Saturated Fat 0g0%
    Cholesterol 13mg4%
    Sodium 50mg2%
    Total Carbohydrate 1g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 5g
    Vitamin A 16%
    Calcium 2%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Pasteurized Goat Milk, Bacterial Culture, Salt, Rennet.
  • Cooking & Storage
    Chèvre Rating
     rating 1 out of 5, Soft Soft
     rating 4 out of 5, Sharp Sharp
    Region: France
    Milk Type: Goat's Milk

Jacquin Le Chevrot?

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