DescriptionRich, seductive triple-cream. Mild, milky, sweet, buttery, and gooey, with a jacket of downy white Brie-like rind. Such richness cries out for a glass of toasty champagne.Cheese 101Learn the essentials — from buying to serving
Our Fromagier's Pick: This heavenly triple-cream is perfect for indulging in a little decadence.
Pasteurized Milk And Cream, Lactic Starters, Enzyme, Penicillium Candidum and Geotrichum (Harmless White Mold).