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il laboratorio del gelato Gelato, Pistachio
  • Description
    Raw, shelled pistachio nuts are house-roasted and ground into a coarse paste. We add a generous amount to our organic cream base and slow churn/quick freeze — the "Italian method." The result: a gelato full of pure pistachio flavor.

    Il laboratorio del gelato is an artisanal micro-ice cream factory located on Manhattan's historic Lower East Side. Founded in 2002 principally to cater to the New York City restaurant community, we are dedicated to producing superb frozen desserts in the best Italian tradition. (from il laboratorio del gelato)

  • Nutrition
    Nutrition Facts
    Serv. Size 1/2 cup (90g)
    Servings 
    Amount Per Serving
    Calories 205Calories From Fat 110
    % Daily Value *
    Total Fat 13g20%
    Saturated Fat 5g25%
    Trans Fat 0g
    Cholesterol 27mg9%
    Sodium 75mg9%
    Total Carbohydrate 19g7%
    Dietary Fiber 1g4%
    Sugars 16g
    Protein 6g
    Vitamin A 6%
    Calcium 15%
    Vitamin C 4%
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Organic Cream, Non Fat Dry Milk, Sugar, Pistachio Nuts, Guar And Xanthan Gum, Carrageenan.

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