Evol Vegetarian Burrito, Egg White & Spinach, Frozen
5oz$11.49/lb
$3.59/ea
Allergens:
- Contains Wheat
- Contains Eggs
- Contains Milk
For mornings on the go, enjoy this vegetarian Evol Egg White and Spinach Burrito. It's made with cage-free egg whites, spinach, roasted tomato, potatoes and cheddar cheese, all rolled in a soft whole-wheat tortilla for a quick microwaveable burrito (from Evol)
Claims
- Made with Organic Ingredients
| Nutrition Facts |
| Serv. Size 1 burrito (142g) |
| Servings |
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| Amount Per Serving
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| Calories 260 | Calories From Fat 70 |
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| % Daily Value * | |
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| Total Fat 8g | 12% |
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 Saturated Fat
3g | 15% |
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| Trans Fat
0g | |
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| Cholesterol 5mg | 2% |
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| Sodium 290mg | 12% |
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| Total Carbohydrate 37g | 12% |
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| Dietary Fiber
4g | 16% |
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| Sugars
1g | |
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| Protein 10g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
Filling: Cooked Egg Whites (Egg Whites, Corn Starch, Salt, Xanthan Gum, Citric Acid), Roasted Potatoes (Potatoes, Canola Oil, Salt, Pepper), Tomatoes In Juice (Tomatoes, Calcium Chloride, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach, Roasted Tomatoes, Onions, Corn Starch, Garlic, Jalapeños, Cilantro, Lime Juice, Salt, Pepper. Tortilla: Whole Wheat Flour, Wheat Flour, Water, Palm Oil*, Canola Oil, Baking Powder, Salt, Guar Gum.
Contains Milk, Eggs And Wheat
* Indicates Organic Ingredient
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When planning your meal, keep in mind that tied roasts take a little more time in the oven than untied ones
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MINOR HEATExpect no more than a little tingle on the tongue.
SUBTLE HEATOne might describe this dish as "peppery."
MEDIUM HEATA spicy warmth that builds as you eat and lingers a while.
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