- DescriptionWe start by mixing organic Virginia peanut butter into our sweet cream base. We then make a brittle of caramelized sugar with peanuts and Askinosie single plantation cacao nibs. Finally, we make an Italian-style meringue (think fancy marshmallow fluff), and fold it along with the crumbled brittle into the slightly salty peanut butter ice cream. (from Van Leeuwen)
Milk, Cream, Organic Egg Yolks, Cane Sugar, Salt, Peanut Butter, Peanuts, Askinosie Cacao Nibs, Egg Whites.
Made in a facility that processes nuts, dairy, gluten and eggs.