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Van Leeuwen Vegan Non-Dairy Frozen Dessert, Salted Caramel
  • Description
    We caramelize pure cane sugar in small pots, add a touch of cold ground Tahitian vanilla, and blend this into our vegan base. After freezing, we fold in flakes of Maldon sea salt, from one of the world's oldest salt makers. The salt is beautifully textured, a result of the centuries-old crafting technique. (from Van Leeuwen)
  • Nutrition
    Nutrition Facts
    Serv. Size 1/2 Cup (105g)
    Servings  3.5
    Amount Per Serving
    Calories 310Calories From Fat 200
    % Daily Value *
    Total Fat 22g34%
    Saturated Fat 14g71%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 5mg0%
    Total Carbohydrate 28g9%
    Dietary Fiber 2g9%
    Sugars 23g
    Protein 3g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron 8%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Coconut Cream, Cashews, Coconut Oil, Cocoa Butter, Organic Cane Sugar, Vanilla Bean, Maldon Sea Salt, Organic Carob Bean.

    Made in a facility that processes nuts, dairy, gluten and eggs.

Van Leeuwen Vegan Non-Dairy Frozen Dessert, Salted Caramel

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Availability Note
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