- Our fish sticks are made with 100% wild-caught Alaskan pollock, which means there's no added fillers or "fishy" ingredients that you can't pronounce. The pollock is caught in the pristine waters of the Bering Sea by our friends at Coastal Village Fisheries, a small cooperative of 20 fishing towns in Northern Alaska, who use sustainable and traceable fishing methods. Breaded to perfection with a blend of panko breadcrumbs and ancient grains, we like to serve these sticks up with a side of steamed broccoli and roasted carrots.Heating Instructions
Bake at 400 degrees for 16-18 minutes flipping halfway through.
BrandJust FreshDirect Pollock, Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Modified Cornstarch, Salt, Whole Grain Flour (Amaranth, Quinoa, Millet, Sorghum, Teff), Wheat Gluten, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sugar, Yeast, Garlic Powder, Onion Powder, Cane Sugar, Expeller Pressed Canola Oil, Spice, Partially Fried In Non-GMO Expeller Pressed Canola Oil. Contains: Fish (Pollock), Wheat.
Saturated Fat
0.5g