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Field Roast Vegan Sausages, Smoked Apple Sage
  • Description

    From our family to yours! Field Roast sausages are made using traditional, old-country, sausage making practices. We begin with a grind of our own grain meat. We use fresh vegetables; yukon gold potatoes, onions, and garlic. Add some apple cider vinegar, dried apples, and finally the seasonings; rubbed sage, ginger, black pepper, and voila!; an artisan vegan sausage with sizzle, texture, and personality! (from Field Roast)

    Claims
    • Vegan
  • Nutrition
    Nutrition Facts
    Serv. Size 1 sausage (92g)
    Servings  4
    Amount Per Serving
    Calories 220Calories From Fat 60
    % Daily Value *
    Total Fat 7g11%
    Saturated Fat 0.5g3%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 490mg20%
    Total Carbohydrate 16g5%
    Dietary Fiber 0g0%
    Sugars 5g
    Protein 25g
    Vitamin A 6%
    Calcium 20%
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Wheat
  • Ingredients

    Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Unsulfured Dried Apples, Yukon Gold Potatoes, Yeast Extract, Onion Powder, Barley Malt, Garlic, Natural Hickory Smoke Flavor With Torula Yeast, Spices, Sea Salt And Rubbed Sage.

Field Roast Vegan Sausages, Smoked Apple Sage

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$5.99/ea
12.95oz
($7.40/lb)

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