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Deep Indian Kitchen Chickpea Masala
  • Description

    Good things come to those who wait, and her Chickpea Masala is definitely one of those instances. We start by soaking raw chickpeas overnight to make sure they're soft and plump. Then we boil them along with freshly ground spices, tomatoes, and onions to create a delicious sauce. Once the chickpeas are done simmering in our sauce, our labor of love is complete! (from Deep Indian Kitchen)

    Claims
    • Vegan
    • Non GMO
  • Nutrition

    Nutrition Facts

    2 servings per container
    Serving size5 oz (142g)
    Per serving
    Per container
    Calories
    140
    280
    % DV *
    % DV *
    Total Fat
    7g9%
    14g18%
    Saturated Fat
    0.5g3%
    1g5%
    Trans Fat
    0g
    0g
    Cholesterol
    5mg1%
    5mg2%
    Sodium
    480mg21%
    970mg42%
    Total Carbohydrate
    20g7%
    41g15%
    Dietary Fiber
    15g54%
    31g111%
    Total Sugars
    2g
    3g
    Incl. Added Sugars
    2g4%
    3g6%
    Protein
    6g
    13g
    Vitamin D
    0mcg0%
    0mcg0%
    Calcium
    50mg4%
    100mg8%
    Iron
    1.4mg8%
    2.8mg15%
    Potassium
    300mg8%
    720mg15%
    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Allergens

    • May Contain Peanuts
    • May Contain Tree Nuts
  • Ingredients

    Onions, Tomatoes (Tomatoes, Tomato Juice, Salt), Chickpeas, Water, Canola Oil (Expeller Pressed), Spices, Garlic, Peppers, Salt, Mango Powder, Turmeric, Cilantro, Fenugreek Leaves, Paprika Oleoresin.

Deep Indian Kitchen Chickpea Masala

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$5.99/ea
10oz
($9.58/lb)

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