The Purple Aprium — an apricot-plum hybrid — has inherited the best parts from its ancestors. Velvety purple skin with an apricot's texture, and succulent plummy flesh with rich orange coloring and a crisp bite. We like to take a moment to admire the aprium's flower-like beauty...but we like eating it more.
Please Note: These plums arrive firm but ripe. For the best eating experience please refrigerate until you're ready to enjoy!Peak Season: Summer
- Explanatory Information