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Fuji Apples
  • Description
    There's a hint of sweet vanilla in this baseball-sized apple. Originally grown in Japan, the Fuji ripens slowly and is a challenge to pick. Which is why some markets charge sky-high Tokyo prices for this crunchy, honey-yellow-fleshed fruit. Fujis retain their flavor and shape when baked.
    Season
    Peak Season: Fall
  • Nutrition
    Nutrition Facts
    Serv. Size 1 large apple (244g)
    Servings 
    Amount Per Serving
    Calories 130Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Potassium 260mg7%
    Total Carbohydrate 34g11%
    Dietary Fiber 5g20%
    Sugars 25g
    Protein 1g
    Vitamin A 2%
    Calcium 2%
    Vitamin C 8%
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Apples

Fuji Apples

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Availability Note
Item is temporarily unavailable.
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