
Description
Lots of juice and a bright, clear, tart flavor that is suprisingly low in acid. The rind has lots of tang with a bitter note thrown in. We use lemons as a substitute for salt on veggies, a pinch hitter for vinegar in dressings, and an overall flavor booster in both sweet and savory dishes.Claims- Organic
- Nutrition
Explanatory Information
Organic Lemons
$7.99/ea
5-7ct, approx. 2lb bag
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SAVE
16%
Square Roots Local Basil
approx. 3oz$4.99/ea $5.99