DescriptionMore than 50 years of expertise are slow-baked into our brick-oven bread. The dough is made into a square, so our bakers can put a lid over it to keep in the rich, delicious flavor as it bakes. (from Arnold)Claims
- No High Fructose Corn Syrup
- Contains Soy
- Contains Wheat
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Soybean Oil, Yeast, Salt, Mono- And Diglycerides, Natural Flavor, Wheat Gluten, Soy Lecithin, Citric Acid, Calcium Sulfate.