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Arnold Brick Oven White Bread
  • Description

    More than 50 years of expertise are slow-baked into our brick-oven bread. The dough is made into a square, so our bakers can put a lid over it to keep in the rich, delicious flavor as it bakes. (from Arnold)
    Claims
    • No High Fructose Corn Syrup
  • Nutrition
    Nutrition Facts
    Serv. Size 1 slices (33g)
    Servings  17
    Amount Per Serving
    Calories 90Calories From Fat 10
    % Daily Value *
    Total Fat 1.5g2%
    Saturated Fat 0g0%
    Trans Fat 1g
    Polyunsaturated Fat 0.5g
    Monounsaturated Fat 0g
    Cholesterol 0mg0%
    Sodium 180mg8%
    Total Carbohydrate 17g6%
    Dietary Fiber less than 1g2%
    Sugars 2g
    Protein 2g
    Vitamin A **
    Calcium 2%
    Riboflavin 4%
    Vitamin C **
    Iron 6%
    Thiamin 8%
    Niacin 4%
    Folate 8%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Wheat
    • Contains Soy
  • Ingredients

    Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Soybean Oil, Yeast, Salt, Mono- And Diglycerides, Natural Flavor, Wheat Gluten, Soy Lecithin, Citric Acid, Calcium Sulfate.

Arnold Brick Oven White Bread

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