Ziti, the ever-popular tube-shaped pasta, gets its name from the word "zita", or bride. In Naples, Ziti is the classic pasta served for weddings as the "zitas pasta."
In Campania and Sicily, baked Ziti has long been served at wedding celebration banquets, and this delicious, romantic tradition continues today.
Try Ziti with fresh, light sauces like olive oil or a simple fresh tomato sauce. Ziti is also great for baked casserole dishes, known as "pasta al forno", which are delicious with cheese-based sauces. (from Barilla)
|Serv. Size 2 oz. (56g)|
|Amount Per Serving
|Calories 200||Calories From Fat 10|
|% Daily Value *|
|Total Fat 1g||2%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 42g||14%|
|Dietary Fiber 2g||8%|
|** Contains less than 2 percent of the Daily Value of these nutrients.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories per gram:|
|Fat 9 · Carbohydrate 4 · Protein 4|
- Contains Wheat
THIS PRODUCT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGGS.
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