Filippo Berio Olive Oil has a perfectly balanced, mild taste and beautiful golden color. It's ideal for basting, grilling meats and poultry, stir-frying vegetables, and pasta dishes and stews. Let Filippo Berio Olive Oil complement your cooking skills. (from Filippo)
Country of origin: Italy
Please note that at temperatures below 37 degrees, oil may look cloudy or congealed. This does not affect taste or quality, and oil clarity will be restored as it returns to room temperature.