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Pacific Organic Light-Sodium Soup, Roasted Red Pepper and Tomato
  • Description
    We can trace the organic red peppers we use all the way back to the soil they were grown in. See, we believe in using ingredients you can pronounce to make our delicious soups. Organic fresh roasted garlic and organic roasted red peppers are allowed to mingle with vine-ripened tomatoes and dairy fresh milk from cows that wander. Everything is slowly cooked into a zesty soup with half the sodium and an amazing thing happens. You find you simply can't get enough of the delicious, creamy, low sodium soup. (from Pacific)
    • Organic
    • Reduced Sodium
  • Nutrition
    Nutrition Facts
    Serv. Size 1 cup (240mL)
    Servings about 4
    Amount Per Serving
    Calories 110Calories From Fat 20
    % Daily Value *
    Total Fat 2g3%
    Saturated Fat 1.5g6%
    Trans Fat 0g
    Cholesterol 10mg3%
    Sodium 370mg15%
    Total Carbohydrate 16g5%
    Dietary Fiber 1g6%
    Sugars 12g
    Protein 5g
    Vitamin A 10%
    Calcium 15%
    Vitamin C 4%
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens
    • Contains Milk Ingredients
  • Ingredients
    Reduced Fat Milk*, Filtered Water, Tomato Paste*, Red Bell Peppers*, Cane Sugar*, Roasted Red Bell Peppers*, Roasted Garlic*, Butter*, Sodium Citrate, Sea Salt, Rice Flour*, Garlic Powder*, Onion Powder*, Spices*.
    Contains: Milk.

Pacific Organic Light-Sodium Soup, Roasted Red Pepper and Tomato

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