- Mean Beans are a spicy take on what Rick's mom in Vermont calls dilly beans. Our version comes with extra heat. These prize-winning crispy beans are pickled with cayenne and fresh dill and have an unusually fresh flavor. They make a great hors d'oeuvre wrapped up in salami. Garnish your bloody mary with Mean Beans and add the brine for an extra-potent kick. Use the leftover brine to pickle sliced carrots! (from Rick's Picks)
