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Rustic Bakery Organic Sourdough Flatbread, Rosemary and Olive Oil

  • Description

    This flatbread combines the classic flavors of the medditerean, rosemary and olive oil. The sweet fresh rosemary leaves are kneaded into the dough and give this flatbread its unique aroma. Cheese pairings are creamy riccotta, asiago or teleme. (from Rustic Bakery)
    Claims
    • Organic
    • Non GMO
  • Nutrition
    Nutrition Facts
    Serv. Size 1 oz (28g)
    Servings  6
    Amount Per Serving
    Calories 80Calories From Fat 10
    % Daily Value *
    Total Fat 1.5g2%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 190mg8%
    Total Carbohydrate 15g5%
    Dietary Fiber 1g2%
    Sugars 1g
    Protein 2g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron 6%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

  • Allergens

    • Contains Wheat

  • Ingredients

    All Organic Ingredients: Unbleached Wheat Flour, Turbinado Sugar, Fresh Rosemary, Extract Virgin Olive Oil, Salt & Sel Gris.

    Contains: Wheat.

Rustic Bakery Organic Sourdough Flatbread, Rosemary and Olive Oil

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